DIY Candy Land: 20 Homemade Candy Recipes (2024)

‘Round these parts, we’re pretty keen on candy. Cotton candy, Halloween candy, candy canes, candy corn. All the candy. Here we’ve rounded up 20 of the best DIY candy hacks for you make at home. Welcome to Candy Land.

1. Pomegranate Gumpdrops: The gumdrop has an old world way about it, and this from-scratch version capitalizes on that. So much whimsy, so much nostalgia, so much sugar. (via The View From Great Island)

2. : The Almond Joy is Mounds’ sophisticated older sister. This recipe lets you have a hand in the sophistication. Plus, isn’t coconut a health food now? Better make a double batch. You know, for health ;) (via )

3. Candied Citrus Peel: These sweet slivers of candied citrus peel make for a great holiday or hostess gift. You can also use these yummy peels as sugar cookie trimmings, cupcake toppings, or mix-ins for your morning granola bowl. (via Heather Bullard)

4. Peppermint Patties: We are swooning over this vegan and gluten-free York Peppermint Pattie hack. So creamy, so dreamy. (via Oh She Glows)

5. Sparkling White Chocolate Lemon Truffles: Dress up your candy in winter white with these sparkling white chocolate and lemon truffles. So fresh and bright and unexpected! (via How Sweet It is)

6. Chocolate Crunch Hearts: What’s sweeter than a Crunch Bar? How about a homemade crunch heart? Make these for your lover — or hoard them all to yourself. (via Kirbie Cravings)

7. Root Beer Float Truffles: One of the best parts about making your own candy is that there are no limits. Here’s something you can’t find in the stores — root beer floats packed nice and neatly into sweet little bite-sized truffles. (via Food Fanatic)

8. Three-Step Chocolate Marshmallow Cups: Homemade marshmallows are all the rage right now, but we’re one-upping them with this recipe. Because the only thing that you can do to a marshmallow to make it even better is to encase it in chocolate. (via A Subtle Revlery)

9. Funfetti Cake Batter Fudge: Everything is better with a little confetti — fudge included. Make your day a little brighter with these Funfetti cake batter fudge bites. (via Sweet 2 Eat Baking)

10. Peanut Butter Cups: The Reese’s Peanut Butter Cup is the High Priestess of Halloween candy hauls. Harness its power in the comfort of your own kitchen with this DIY hack. (via The Kitchn)

11. Apple Cider Caramels: These little guys are traditional caramels that have been just a small bit dressed up with apple cider and sea salt. Get your candy thermometer ready for this recipe! (via Smitten Kitchen)

12. No Bake Snickers Bars: The chocolate, peanut, nougat, and caramel combination is one that never goes out of style. Skip the Snickers King Size for a big hunk of this homemade layered treat. (via Sweet Society)

13. DIY Candy Canes: Feeling pretty capable this holiday season? Tackle this recipe for homemade candy canes, but beware! This recipe is not for the faint of heart. (via The Knead for Speed)

14. Three Ingredient Butterfinger Bars: These Butterfingers are made from scratch using just three ingredients. For our next trick, we walk on water. (via Bless This Mess)

15. Salted Caramel Swirl Marshmallows: These little bites are a great holiday treat. And with their sweet swirls of salted caramel, they could really jazz up your next hot cocoa or batch of Rice Krispies Treats. (via Erika Rax)

16. Almond Brittle With Sea Salt: Peanut brittle is an old-timey holiday favorite. This toasted almond and sea salt version is nostalgic and refined. (via Food52)

17. Paleo Tootsie Rolls: Tootsie Rolls can be a polarizing candy — people tend to have strong opinions about them. Here, we are Team Tootsie, and we love this allergen-free Paleo hack on our old favorite chewy chocolates. (via Brittany Angell)

18. Whiskey Sriracha Candy: Look! All of your favorite food vices, packed into tiny little sugary hearts. What could go wrong? These quirky treats are sure to please your adventurous side. (via Olives for Dinner)

19. DIY Candy Bars: Twix, Reese’s, and Almond Joy: Here we show you ways to create your three of your favorite treats, including Twix, Reese’s Cups, and Snickers. What’s the best part? You can make each with four ingredients or fewer. Magic. (via Brit+Co)

20. Guinness Pretzel Truffles: Guinness-fortified chocolate truffles rolled in pretzel pieces? Yes, please. And duh. (via Sprinkle Bakes)

What’s your favorite candy? And what’s your position on The Great Tootsie Roll Debate? Talk to us in the comments, or say hi on Twitter.

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Emily McDonald

Emily K. McDonald is a writer, editor, and Food's Official #1 Fan. She blogs about cooking, eating, and running at LeafParade.com. One day she will learn to play the accordion.

DIY Candy Land: 20 Homemade Candy Recipes (2024)

FAQs

What are the main ingredients in candy? ›

Sugar, mainly sucrose from sugar beets or sugarcane, is the major constituent of most candies. Other sweeteners employed in candy manufacture include corn syrup, corn sugar, honey, molasses, maple sugar, and noncaloric sweeteners. Sweeteners may be used in dry or liquid form.

What is candy made out of? ›

Candy is a rich sweet confection made with sugar and often flavored or combined with fruits or nuts. The technology of candy making is based on the science and art of altering sugar, the principal ingredient in candy, particularly to achieve special textural effects.

What year was candy invented? ›

Most historians credit ancient Egyptians with the invention of candy. As far back as 1500 BC, Egyptians created candy from any sweet, local ingredient they could find. They would often combine honey, nuts, and fruits to make a delicious treat that they could share with their community.

How do you describe candy? ›

Candy, alternatively called sweets or lollies, is a confection that features sugar as a principal ingredient. The category, also called sugar confectionery, encompasses any sweet confection, including chocolate, chewing gum, and sugar candy.

What is the oldest candy in the world? ›

The first candy was used by the Ancient Egyptians for cult purposes. In ancient times, Egyptians, Arabs, and Chinese made candies with fruits and nuts that caramelized with honey. The two oldest candy types are licorice and ginger. The historical roots of licorice are found in the early years of man's appearance.

What is the number one candy in the United States? ›

Snickers is the top-selling candy bar in the United States and is produced by Mars, Inc. This classic chocolate bar is made with nougat, caramel, and peanuts, and it has been a favourite among Americans since its introduction in 1930. M&M's are small, candy-coated chocolates that are produced by Mars, Inc.

What was the most popular candy in 1963? ›

1963: Cadbury Creme Eggs

Before these were an Easter favorite in the U.S, these were just a candy staple in the UK! They were originally called "Fry's Creme Eggs..." and we don't know what we'd do without them.

What is the number one selling Halloween candy? ›

1: Reese's Peanut Butter Cups. This perennial favorite easily finished first in the candy derby, earning the title of most popular Halloween candy in 18 states, including densely populated ones like California, Pennsylvania, and Massachusetts.

What does "candy" mean in slang? ›

Slang. cocaine. someone or something that is pleasing or pleasurable, usually in a superficial way (often used in combination): arm candy, ear candy, eye candy. The show is candy, but enjoy it for what it is.

What is a very sweet candy? ›

If you really think about it, Pixie Sticks and Fun-Dip being ranked as the sweetest candy in the world is no surprise. They are both bags of sugar; one comes with a dip stick to assist in the sugar-to-mouth process, and the other involves pouring fruity flavored sugar directly into your mouth.

What animal parts are in candy? ›

Candy. Numerous foods contain gelatin, a protein derived from the collagen in cow or pig bones, skin and connective tissues. It's often used as a thickening or stabilizing agent and can be found in a variety of candies, including Altoids, gummy candies and Starburst chews, among others.

What are the ingredients in the natural candy? ›

Cane Sugar, Glucose Syrup, Vegetable Oil Food Acid (Citric), Fruit Juice Concentrates, Gelatine, Natural Flavours, Natural Food Colours (Anthocyanins, Grape Skin Extract, Paprika Oleoresin, Turmeric).

What is the bug ingredient in candy? ›

Candy contains bug poop – Okay, it's not really poop, but a common ingredient in candy called shellac (used to make candy shiny) comes from the excretion of the female Lac beetle.

What elements make candy? ›

In general, candy is made by dissolving sugar into water to create a solution. Granulated sugar, the most common type used in candy-making, is sucrose, a disaccharide molecule made up of glucose and fructose.

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